Spotlight: Salt & Flour Bakery, bakery in Los Angeles, CA

Photo: Salt & Flour Bakery (saltandflourbakery.com)

Discover Salt & Flour Bakery, a small-batch sourdough bakery at Sherman Oaks Farmers Market in Los Angeles, CA. Support local at this weekly popup stand.

Introducing Salt & Flour Bakery in Los Angeles

Salt & Flour Bakery is a small-batch sourdough bakery based in Los Angeles, California. Run by Alexia, this bakery specializes in slow-fermented breads, baked each week with a focus on high-quality, artisanal methods. As a true farmers market favorite, Salt & Flour Bakery provides the community with handcrafted loaves that capture the essence of traditional breadmaking.

What sets this bakery apart is its commitment to small-batch production. Every loaf is thoughtfully made, ensuring freshness and depth of flavor that’s rarely found on supermarket shelves.

Fresh Sourdough and Weekly Menus

Salt & Flour Bakery’s menu changes each week, keeping things seasonal and exciting for regulars and new visitors alike. They post their weekly menu on Instagram, so you can always stay in the loop for new flavors and offerings.

By focusing on slow fermentation and sourdough techniques, the bakery brings real bread—with crisp crusts and complex flavors—to a loyal local following. Check their Instagram account before your visit to see what's baking that week.

Find Them at Sherman Oaks Farmers Market

You can find Salt & Flour Bakery every Tuesday from 2–6 PM at the Sherman Oaks Farmers Market. The market is held in the parking lot of Fashion Square at 14006 Riverside Dr, Sherman Oaks, CA 91423.

Arrive early to grab your favorite loaf, as popular items can sell out quickly. Supporting Salt & Flour Bakery at the market is a great way to enjoy fresh sourdough and connect with the local Los Angeles food scene.

Why Support Local Bakeries in Los Angeles?

Shopping at small, independent bakeries like Salt & Flour Bakery helps sustain a vibrant local food community. When you buy from local producers at farmers markets, you nurture relationships with the people who prepare your food—bringing freshness, transparency, and personal connection to your table.

In a city as bustling and diverse as Los Angeles, supporting local businesses ensures that unique, high-quality food options continue to flourish. Your purchases make a meaningful difference to your neighborhood and local economy.

How Lemoney Can Help Popup Sellers Like Salt & Flour Bakery

Running a farmers market stand comes with special challenges—managing sales on the go, keeping inventory in check, and letting nearby shoppers know when and where you’ll be selling. Lemoney is a free app designed to help popup sellers work more efficiently: it lets you accept card payments using just an iPhone or Android phone (no extra card reader needed), track product sales and inventory with photos, and appear on a public map for local shoppers.

The app also offers features like printable flyers with QR codes, a menu display for customers, sales tracking, and customizable alerts to notify your local community before your stand opens. Lemoney aims to support small businesses and market vendors, making it easier and more transparent to grow your operations and reach more bread lovers in Los Angeles.

Lemoney isn't affiliated with Salt & Flour Bakery. This spotlight was written from public information to celebrate local small businesses. Are you the owner? Contact us to update or remove it.